About this deal
Tea stands for unhurried pleasure, for a conscious break not only for women but also for men who are also getting addicted to it.
The tea flavour is particularly enhanced by the ripe fruit, and the combination with Le Fruit de MONIN is incredible.We have gone through several bottles of this stuff since we have discovered it, the quickest we finished one was in less than a week. Use 15-20ml per serve for hot drinks, 10-25ml for cocktails, 20-30ml for frappes and milkshakes, depending on recipeSugar, water, concentrated lemon juice, tea extract (1g/l diluted in 1+10), concentrated peach juice, natural tea flavouring, natural flavouring, preservative: potassium sorbate. In addition to the many classic syrups, there are also organic syrups, concentrates, sweeteners, sauces, sugar-free syrups and fruit puree mixes.
But infusing your recipes with the sweet, unmistakable flavour and rich golden colour of peaches does not have to end when the long days of summer fade. However, from Yo Pongo el Hielo we suggest you also try it with soda or lemonade for a tasty refreshment.
Its history began more than 110 years ago, when its founder, Georges Monin, started making his blends as a hobby, when he thought drinks were lacking something, like extra flavour.